New Afternoon Menu

Thick-Cut Butter Toast — A simple yet satisfying dish featuring our fluffy, house-baked thick-cut pain de mie, served with whipped cream, sea salt, & caramel sauce.

Ricotta & Tomato Toast — Topped with homemade ricotta cheese and marinated tomatoes, finished with balsamic sauce, honey for a sweet & tangy balance.

“Fuji-no-suke” Salmon & Avocado Toast — A colorful toast with Yamanashi’s local Fuji-no-suke salmon, marinated and layered with avocado, red onion.